Ingredients
Sugar, Pasteurised Whole <b>EGG</b>, <b>WHEAT </b>Flour (<b>WHEAT </b>Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Butter (<b>MILK</b>), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Fat Reduced Cocoa Powder, Humectant (Glycerol), Dried Glucose Syrup, Whey Powder (<b>MILK</b>), Fudge Pieces (1.5%) (Sugar, Full Cream Condensed <b>MILK </b>(<b>MILK</b>, Sugar), Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Chocolate Shavings (1%) (Cocoa Mass, Sugar, Cocoa Butter, Anhydrous <b>MILK </b>Fat, Emulsifier (<b>SOYA </b>Lecithins), Vanilla Extract), <b>WHEAT </b>Starch, Modified Potato Starch, Natural Flavourings, Partially Inverted Refiners Syrup, Coffee, Raising Agents (Disodium Diphosphate, Potassium Carbonate, Sodium Hydrogen Carbonate), <b>WHEAT GLUTEN</b>, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Salt, Dark Chocolate (0.5%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (<b>SOYA </b>Lecithin), Natural Vanilla Flavouring), Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum), Colour (Plain Caramel), Glucose Syrup, Dried Whole <b>MILK</b>.
Directions for Use
Remove packaging and defrost in a refrigerator for at least 24 hours. Once defrosted, store in a cool place out of direct sunlight and use within 7 days.
Storage Instructions
Store at -18°C or colder. Do not refreeze once defrosted.
