Mediterranean Vegetable Quiche 10″
Features
- Manufactured in the UK
- Whole
- Fully Baked
- Thaw & Serve
Description
Explore the diverse flavours of the Mediterranean with our authentic Mediterranean quiche. Suitable for vegetarians, this hand-finished quiche features an irresistible blend of pasteurised eggs, grated mature Cheddar cheese, onions, mixed peppers, aubergine and courgette in a shortcrust pastry case.
Expertly hand-finished and baked to perfection, our quiche features a delightfully golden crust that holds the creamy, savoury filling. Ideal for any hotel, pub, cafe, garden centre and nursing home meal.
Allergen Information
- Cereal
- Milk
- Eggs
- Peanuts
- Nuts
- Crustaceans
- Mustard
- Fish
- Lupin
- Sesame
- Celery
- Soya
- Molluscs
- SO2
Nutrition
Typical Values | Per 100g/ml |
---|---|
Energy |
855 kJ 215 kcal |
Fat | 13 g |
- of which saturates | 0.5 g |
Carbohydrates | 16 g |
- of which sugars | 2.1 g |
Fibre | 1.2 g |
Protein | 7.5 g |
Salt | 0.69 g |
Allergens
Contains Cereal | Yes |
Contains Gluten | - |
Contains Milk | Yes |
Contains Eggs | Yes |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | No |
Contains Celery | No |
Contains Soya | No |
Contains Molluscs | No |
Contains Sulphur Dioxide | No |
Dietary Information
Suitable for Vegetarians | Yes |
Suitable for Vegans | No |
Suitable for Sufferers of Lactose Intolerance | |
Suitable for Coeliacs | |
Approved for a Halal Diet | No |
Approved for a Kosher Diet | No |
Ingredients
Water, EGG (19%), Fortified WHEAT flour(Self raising WHEAT flour, calcium carbonate, iron, nicotinamide, thiamine hydrochloride Raising Agents E500, E341), Vegatable (Courgette, Aubergine, Red Peppers) (12%), Grated Mature Cheddar Cheese(7%)(MILK), Onions (7%), Vegetable Oil (Rape, Palm, Emulsifier E471, Flavouring, Colours E160b(i), E100), Full Cream MILK Powder, Stabiliser thickener (modified waxy maize starch (acetylated di-starch adipate E1422), carboxy methyl cellulose E466), preservative (potassium sorbate E202), stabiliser (carrageenan E407), Salt, Pepper.
Directions for Use
Thaw & Serve or Thaw & Heat.
Remove all packaging and defrost in a refrigerator for at least 24 hours. Once defrosted keep refrigerated and use within 3 days.
Heating instructions: when defrosted bake in the oven at 190°C for 25-30 minutes.
Storage Instructions
Store at -18°C or colder. Do not refreeze once defrosted
Packaging
GTIN : 5060392096864
Inner GTIN :
Weight/Volume :
Packaging Type : Box
Country of Origin
United Kingdom ()