Categories: Cooking and Condiments, Mayonnaise
25% Caterers Light Mayonnaise (10ltr)
UNIT: 1 x 10ltr
SSP: 17.99
Please note the prices quoted are Suggested Selling Prices and are offered for guidance. Further discounts and volume discounts may be discussed directly with our member wholesalers.
Description
Made with British Rapeseed oil. Low calorie and lower fat than average mayonnaise but with a sumptuous creamy flavour. Great in sandwiches, wraps or as a component for jacket potato filling!
Allergen Information
- Cereal
- Milk
- Eggs
- Peanuts
- Nuts
- Crustaceans
- Mustard
- Fish
- Lupin
- Sesame
- Celery
- Soya
- Molluscs
- SO2
Nutrition
| Typical Values | Per 100g/ml |
|---|---|
| Energy |
959 kJ 232 kcal |
| Fat | 21 g |
| - of which saturates | 1.6 g |
| Carbohydrates | 7.2 g |
| - of which sugars | 3.9 g |
| Fibre | g |
| Protein | 0 g |
| Salt | 1.7 g |
Allergens
| Contains Cereal | No |
| Contains Gluten | - |
| Contains Milk | No |
| Contains Eggs | Yes |
| Contains Peanuts | No |
| Contains Nuts | No |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | No |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
Dietary Information
| Suitable for Vegetarians | Yes |
| Suitable for Vegans | No |
| Suitable for Sufferers of Lactose Intolerance | Yes |
| Suitable for Coeliacs | Yes |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
Ingredients
Water, Rapeseed Oil 25%, Thickener (Modified Starch), Sugar, Salt, Pasteurised EGG Yolk 1%, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sodium Benzoate), Flavouring, Colour (Beta Carotene)
Directions for Use
Once opened, refrigerate and use within 6 weeks.
Storage Instructions
Keep in a cool dry place, away from direct sunlight and heat.
Packaging
GTIN : 5060392095935
Inner GTIN :
Weight/Volume : 10 Litre e
Packaging Type : Plastic Tub
Country of Origin
United Kingdom (N/A)
