Categories: Breakfast, New Products, Products, Sausages
Pork Sausages 8s
UNIT: 2 x 2.27kg
SSP: 0.00
Please note the prices quoted are Suggested Selling Prices and are offered for guidance. Further discounts and volume discounts may be discussed directly with our member wholesalers.
Features
- Crafted using premium cuts of meat
- Seasoned to enhance the flavour
- Available in 4s, 8s, 16s and 32s
Description
Allergen Information
- Cereal
- Milk
- Eggs
- Peanuts
- Nuts
- Crustaceans
- Mustard
- Fish
- Lupin
- Sesame
- Celery
- Soya
- Molluscs
- SO2
Nutrition
| Typical Values | Per 100g/ml |
|---|---|
| Energy |
1287 kJ 310 kcal |
| Fat | 23.1 g |
| - of which saturates | 8.11 g |
| Carbohydrates | 16.27 g |
| - of which sugars | 5 g |
| Fibre | 1 g |
| Protein | 9.1 g |
| Salt | 1.66 g |
Allergens
| Contains Cereal | Yes |
| Contains Gluten | - |
| Contains Milk | No |
| Contains Eggs | No |
| Contains Peanuts | No |
| Contains Nuts | No |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | No |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | >10mg |
Dietary Information
| Suitable for Vegetarians | |
| Suitable for Vegans | |
| Suitable for Sufferers of Lactose Intolerance | |
| Suitable for Coeliacs | |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
Ingredients
Pork (50%) (Pork trim, Pork fat), Water, Rusk (<b>Wheat</b> Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt (contains Anticaking agent (E535)), Ammonium Bicarbonate (E503ii)), Flour (<b>Wheat</b> Flour), Seasoning (Salt, Phosphates (E450, E451), Dextrose, Sugar, Rusk (Wheat flour, Salt), Rusk (<b>Wheat</b> flour, Salt), Spice & Spice Extracts (Cayenne, Ginger, Mace, Nutmeg, Pepper, Pimento), Flavour Enhancer (E621), Preservative (E223) (Sodium <b>Metabisulphites</b>), Herb & Herb Extract (Marjoram, Sage), Antioxidant (E301)).
Directions for Use
The product must be fully cooked – deep fried, oven baked or air fried to a temperature in excess of 72°c for minimum of 2 minutes, until the juices run clear and no pink colour remains internally.
Storage Instructions
Sausages are supplied frozen and are to be stored frozen less than -18°c until ready for cooking. Once defrosted, do not refreeze.
Packaging
GTIN : 5060392097915
Inner GTIN :
Weight/Volume :
Packaging Type :
Country of Origin
United Kingdom ()
