Salmon Portions 140-170g

UNIT: 10 x 140-170g
SSP: 0.00
QTY:
Please note the prices quoted are Suggested Selling Prices and are offered for guidance. Further discounts and volume discounts may be discussed directly with our member wholesalers.
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Features

  • Grade AA+ BRCGS-certified
  • Skinless & boneless
  • High in Omega 3

Description

Our new Fairway Assured Salmon Portions offer premium quality and convenience for professional kitchens. Sourced from Global GAP-certified farms in Norway, these natural salmon fillets are skinless, boneless and portioned to 140-170g or 170-200g sizes, with 10 individually vacuum packed portions per case.

Produced in a Grade AA+ BRCGS-certified facility, our salmon meets the highest quality standards while remaining free from artificial additives such as antioxidants, colours, flavourings, sweeteners, and preservatives. They have a frozen shelf life of up to 23 months at -18°C.

Allergen Information

  • Cereal
  • Milk
  • Eggs
  • Peanuts
  • Nuts
  • Crustaceans
  • Mustard

  • Fish
  • Lupin
  • Sesame
  • Celery
  • Soya
  • Molluscs
  • SO2

Where to buy

Nutrition

Typical Values Per 100g/ml
Energy 831 kJ
200 kcal
Fat 13.8 g
- of which saturates 1.8 g
Carbohydrates 0.5 g
- of which sugars 0.5 g
Fibre 0 g
Protein 19 g
Salt 0.29 g

Allergens

 
Contains Cereal No
Contains Gluten -
Contains Milk No
Contains Eggs No
Contains Peanuts No
Contains Nuts No
Contains Crustaceans No
Contains Mustard No
Contains Fish Yes
Contains Lupin No
Contains Sesame No
Contains Celery No
Contains Soya No
Contains Molluscs No
Contains Sulphur Dioxide No

Dietary Information

 
Suitable for Vegetarians
Suitable for Vegans
Suitable for Sufferers of Lactose Intolerance
Suitable for Coeliacs
Approved for a Halal Diet No
Approved for a Kosher Diet No

Ingredients

Farmed Atlantic Salmon (<b>FISH</b>) (Salmo Salar), Water, Salt.

Directions for Use

For best results, cook from frozen.
This product contains raw fish and must be cooked thoroughly. These instructions are guidelines only as cooking appliances vary. Ensure fish portions are piping hot and cooked throughout before serving.
OVEN BAKE: Preheat oven to 200C / 400F/ Gas mark 6. Remove all packaging. Place portions on foil, season to taste. Wrap loosely in foil and place on baking tray in centre of oven. Bake for 15-20 minutes or until cooked through.
GRILL: Remove all packaging. Grill on medium heat turning occasionally for 15 minutes or until cooked through.

Storage Instructions

Keep Frozen. Store below -18°C. Once defrosted do not refreeze.

Packaging

GTIN : 5060392097656

Inner GTIN :

Weight/Volume :

Packaging Type :

Country of Origin

Poland (Farmed in Norway)